SERVED TUESDAY-SUNDAY

Dinner Menu

At Hunter The Restaurant, our dinner menu celebrates the art of seasonal, locally sourced cuisine. Each dish is thoughtfully crafted to showcase bold flavors and fresh ingredients, offering a dynamic selection of elevated classics and inventive new favorites, every plate tells a story of craftsmanship and passion. Join us for a dining experience that’s warm, welcoming, and deliciously unforgettable.

  • Dinner Menu

SALADS

  • WEDGE
    $22.00
    Maytag Blue Cheese, Cherry Tomatoes, Lardons, Roasted Shallots Vinaigrette
  • CAESAR
    $21.00
    Romaine Hearts, Crostini, White Anchovy, Parmigiano-Reggiano
  • GEM LETTUCE
    $19.00
    Tomato, Parsley, Goat Cheese Vinaigrette
  • CHICORY
    $18.00
    Watercress, Endive, Mâche, Radicchio, Frisée, Honey-Sherry Vinaigrette

APPETIZERS

  • TUNA TARTARE*
    $25.00
    Chervil, Pine Nuts, Capers, Preserved Lemon
  • FRENCH PIZZA
    $24.00
    Tarte Flambée Du Jour
  • GRILLED SPANISH OCTOPUS
    $27.00
    Smashed Potatoes, Pimentón
  • SHRIMP COCKTAIL
    $29.00
    Classic Accoutrement
  • SPICY STEAMED CLAMS
    $24.00
    Wine Wine, Garlic, Lime, Cilantro, Serrano Chilies
  • SEAFOOD SALAD
    $32.00
    Fennel, Peppers, Capers, Lemon Vinaigrette
  • CALAMARI FRITTI
    $24.00
    Spicy Tomato Sauce
  • ARTICHOKES A LA PLANCHA
    $19.00
    Parmigiano - Reggiano, Aioli
  • EGGPLANT NAPOLEON
    $21.00
    Roasted Eggplant, Tomato, Mozzarella

PASTA

  • CASARECCE
    $32.00
    Shrimp, Bell Peppers, Parsley
  • BLACK LINGUINE
    $36.00
    Shrimp, Cognac-Tarragon, Tomato Sauce
  • PAPPARDELLE
    $34.00
    Veal Ragù
  • LINGUINE
    $34.00
    Vongole Macchiate
  • TAGLIATELLE
    $22.00
    Tomato Sauce, Basil

FISH

  • OCEAN RAISED SCOTTISH SALMON*
    $38.00
    Ratatouille, Sauce Persillade
  • SESAME ENCRUSTED TUNA
    $45.00
    Mashed Potatoes, Sauce Wasabi Beurre Blanc
  • ROASTED ATLANTIC HALIBUT
    $44.00
    Julienne Vegetables, Beurre Blanc
  • BRANZINO
    $38.00
    Frisée, Sauce Vierge
  • PAN ROASTED COD LOIN
    $42.00
    Affilla Cress, Sauce Romesco

MEAT

  • COLORADO LAMB CHOPS
    $66.00
    Scottadito, Watercress
  • DUCK L'ORANGE*
    $42.00
    Magret, Confit, Turnips, Orange Gastrique
  • PAN ROASTED HERITAGE CHICKEN
    $38.00
    Hericots Verts, Pan Jus
  • HERITAGE CHICKEN PARMIGIANA
    $45.00
    Pan Fired, Tomato Sauce, Melted Mozzarella
  • NY STRIP STEAK FRITE*
    $66.00
    Prime, 40 Day Dry Aged, French Fries, Sauce Béarnaise
  • VEAL CHOP*
    $62.00
    Sautéed Spinach, Veal Demi-Glace
  • HAMBURGER*
    $28.00
    Prime, Dry Aged, French Fries, Cheese upon request

FOR TWO

  • COTE DE BOEUF*
    $78.00
    pp
    Prime, 40 Day Dry Aged, French Fries, Sauce Béarnaise
  • PAELLA ESPAÑOLA
    $52.00
    pp
    Shrimp, Clams, Calamari, Cod
  • RACK OF COLORADO LAMB*
    $65.00
    pp
    French Fries, Bell Pepper, Lamb Demi-Glace

SIDES

  • Mashed Potatoes
    $13.00
  • French Fries and Aioli
    $14.00
  • Ratatouille
    $15.00
  • Haricots Verts
    $13.00
  • Sautéed Spinach
    $13.00